MAJOR KI FITNESS
Vegan Pumpkin Cupcakes with Maple Pecan Frosting
Vegan Pumpkin Cupcakes with Maple Pecan Frosting
Regular price
$8.50 USD
Regular price
Sale price
$8.50 USD
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per
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Vegan Pumpkin Cupcakes with Maple Pecan Frosting
Fluffy, moist and easy to make vegan pumpkin cupcakes are topped with the most amazing maple pecan frosting! A perfect fall treat.
Prep: 15minutes
Cook: 20minutes
Total: 35minutes
Servings: 18 cupcakes
Ingredients
Pumpkin cupcakes
- Canned pumpkin puree
- Unsweetened applesauce
- Melted coconut oil
- Granulated sugar
- All purpose flour
- Baking powder
- Baking soda
- Ground cinnamon
- Ground nutmeg
- Pinch of cloves
- Salt
Maple pecan frosting
- 1/2 cup pecans
- 1 cup vegan butter, softened but not melted at all
- 2-3 cups powdered sugar
- 4 tablespoons pure maple syrup
