Vegan Red Velvet Cupcakes
Vegan Red Velvet Cupcakes
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$7.50 USD
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$7.50 USD
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4.90 stars (19 ratings)
Vegan Red Velvet Cupcakes
Classic Vegan Red Velvet Cupcakes are soft, moist and fluffy with a hint of cocoa. Made in 1 bowl, they are easy to whip up any day of the week!
Prep: 10minutes mins
Cook: 25minutes mins
Total: 35minutes mins
Servings: 14 cupcakes
Ingredients
Vegan Buttermilk
- Soy milk
- White distilled vinegar
Dry Ingredients
- All purpose flour
- Cornstarch
- Natural cocoa powder
- Granulated sugar
- Baking powder
- Salt
Wet Ingredients
- Canola oil
- Applesauce
- Pure vanilla extract
- 1-3 tablespoons vegan red food coloring
Frosting
- 1/2 cup vegan butter, softened
- 3 cups powdered sugar
- 1 teaspoon apple cider vinegar
- 1/2 teaspoon pure vanilla extract
- 1-2 tablespoons soy milk, as needed